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 Mrs.
Chapman’s
Hot Bean Dip
Serving a large group of dieters or a small group of dedicated
dippers, this recipe by Marj Linton, is from the Brandon Gallery’s
‘Edible Art’ Cook Book. Located in Fallbrook, California, Brandon
Gallery is a co-operative gallery that showcases regional art and
fine art crafts.
1 can Frito
Jalapeno Bean Dip
3 drops Tabasco Sauce
8 oz. cream cheese
8 oz. sour cream
½ cup chopped green onions
¼ tsp. salt
½ package Taco seasoning mix
Topping: Lots of
grated Cheddar and Jack cheese to taste.
Mix all the
ingredients until smooth. Cover thickly with cheeses.
Bake at 350 degrees, just until warm and cheese is melted (10 to 15
minutes).
Don’t let cheese bubble or it will become stringy.
Serve with large-size Fritos or your favorite chips.
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 Brandon
Gallery is a co-operative gallery
located in the quaint art village of Fallbrook,
California, that showcases regional art and fine
art crafts. View Paintings, Original Prints,
Photography, Sculpture, Pottery, Hand-blown
Glass, and Wearable Art. Exhibitions change
monthly within the main Gallery and in the
Etcetera Gallery, which is located within the
same building. Read more about
Brandon Gallery. |
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Fallbrook Guide
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